Black Walnut

BLACK WALNUT
(Juglans nigra)

Our Black Walnut tincture is prepared using fresh wildcrafted walnut hulls, extracted in vegetable glycerin to create a naturally sweet herbal tincture. The green outer hull of the black walnut has a long history of use in traditional herbal practices where it was valued for its strong plant compounds.

Black walnut is often included in herbal routines that focus on digestive support and maintaining a healthy microbial balance in the body. Our tincture offers a convenient way to incorporate this traditional botanical into daily herbal practices.

Ingredients: Vegetable glycerin, distilled water, fresh wildcrafted black walnut hulls.

Black Walnut Herb Facts

Parts Used: Green outer hull

Active Compounds: Juglone, tannins, polyphenols, flavonoids, and quinones

Traditional Uses: Traditionally used to support digestive health, maintain healthy microbial balance, and support cleansing routines.

Common Herbal Forms: Tincture, powders, capsules, and traditional herbal blends

Typical Use in Traditional Practice: Often included in herbal routines that focus on digestive cleansing and maintaining a balanced internal microbial environment.

Safety & Considerations: Black walnut is a strong herb and is typically used for shorter periods of time in traditional practice. Individuals with nut allergies, medical conditions, or those who are pregnant, nursing, or taking medications should consult a qualified healthcare professional before use.